A well-laid table and Alpine hospitality:
around the tile stove in the Stone Pine lounge, in the cosy Post lounge or in the hotel restaurant with its beautiful garden terrace. Indulge yourself in culinary delicacies served on silver platters and in our refined family service.
Mainly Austrian dishes
Generous breakfast buffet with an organic corner.
Diverse evening menu with salad buffet.
Bread, butter, cheese, juices, yogurt and fruit brandies from Goldegg farmers.
Beef from our own farm in Gastein Valley, seasonal local venison, lamb from the mountains of the Hohe Tauern range.