WINTER SUN AND POWDER SNOW. Feel the pure joy of life in the snow with your children. Snowball fighting, skiing and sledging. And later get back into a cosy holiday home.
FAMILY HAPPINESS
31.01. – 08.02.26 | 21.02. – 01.03.26
children up to the age of 14 stay for free in their parents' room. Read more >
WINTER FUN for children and parents alike. Read more >
SKI RESORTS FOR CONNOISSEURS
in the surroundings – from Gasteinertal to Snow Space to Hochkönig’s Winterreich. Read more >
THE MAGIC OF WINTER. Discover a winter wonderland on skis, snowshoes or sledges. Come back inside for the cosy warmth of the spa and delicious Austrian specialties from our restaurant.
DOWNHILL SKIING in 10 unbelievably beautiful ski resorts in the region.
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CROSS-COUNTRY SKIING & BIATHLON
Fantastic trails just outside your door.
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WINTER HIKES and basking in the sun on our south-facing terrace.
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THE FORMULA FOR INDULGENCE. The days are growing longer, the sun warmer, and the snow more powdery. The breath-taking alpine backdrop will make your visit to Goldegg a skiing holiday to remember.
A DAY OF SKIING ON THE SCHLOSSAM
EXPLORE new ideas, new trends, art and history. The cultural programme at Goldegg Castle will inspire you.
100 WORKSHOPS
each year on staying healthy, enjoying life and much more.
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70 CONCERTS,
art evenings, exhibitions and films.
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30 ART COURSES
at the Painting Academy in Goldegg Castle.
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ME TIME. Put your body, mind and soul first. Take a self-care moment and feel all your stress ease away as you unwind.
LET GO and enjoy our saunas, relaxation areas, natural pool and massage therapies.
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100 WORKSHOPS in Goldegg Castle each year on staying healthy, enjoying life and much more.
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DISCOVER your favourite places in our hotel: the fireplace lounge, the reading room, the KostBar bar…
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INSIDER'S TIP FOR DAYTIME VISITORS.
Traditional cuisine, interpreted in a contemporary way. Accompanied by a good Austrian wine form our cellar. Attentive service and cosy atmosphere. This is dining culture in the Hotel zur Post.
3 or 5-course menu
or selected individual dishes.
Reserve a table: +43 (0) 6415 8103-0